Friday Foodie Feature: QuaranTIME for Homemade Cooking Again

By: Sammy Harris Wow — I don’t know about you guys, but I still cannot believe that we are not going back to campus for the rest of the semester. I remember writing about how time was flying by in one of my Foodie Features first semester, and now it literally has gone. While the … More Friday Foodie Feature: QuaranTIME for Homemade Cooking Again

Friday Foodie Feature: Louisville, a Hidden Gem of Urban Mania

By: Sammy Harris Hello again! I cannot believe that the last time I wrote a Friday Foodie Feature was back in November/December; time flies when you are having fun, but I wish that life could just slow down a little bit. Anyways, I am SO SO excited to have my first Foodie Feature of 2020 … More Friday Foodie Feature: Louisville, a Hidden Gem of Urban Mania

Project Works to Bring Local Food to Table in Hamilton

A group of Miami University’s graduate students have been working with Hamilton’s department of economic development. Their main role is to research the features necessary for a farm-to-restaurant system to work in Hamilton, Ohio. They are also working to communicate with farmers and restaurants and keep them in communication with each other. This has required … More Project Works to Bring Local Food to Table in Hamilton