Quinoa: Superfood of the Century
October 13, 2013
Miami University senior Sarah Tomashot started eating quinoa because she heard it was a great source of protein. Plus, it is easy to prepare and to find at most supermarkets – both huge things for any college student. “I usually make a quinoa black bean mix and serve it with chips or pita,” explains Tomashot, … More Quinoa: Superfood of the Century
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